Dripless Cutting Board 2-in-1 System

An ideal carving and cutting system for any cook, chef, or foodie. The 2-in-1 Dripless Cutting Board is designed to eliminate the mess and reduce the stress when carving or cutting everything from meats and fish to fruits and vegetables.

Includes

• One (1) Dripless Cutting Board 2-in-1 System:
• One (1) built-in cutting board
• One (1) removable supplemental cutting board
• One (1) removable drip tray
• User guide

Features

• Cutting board:
• Angled surface and drainage slots allow you to collect delicious juices in the removable drip tray
• Gripping spikes hold your food in place
• Easy grip handles make it simple to move heavy foods from counter to table
• Rubber feet keep the board from shifting while carving
• Large enough to accommodate up to a 20 lb turkey or large watermelon
• 21.25” x 13.25” x 2.5” carving surface
• Supplemental cutting board:
• Full-sized, removable insert
• Can be used on the main cutting board or directly on your countertop
• Great for cutting fruits and veggies
• 15.125” x 12.125” x 0.125” carving surface
• Drip tray:
• Removable drawer that collects liquids and juices from foods while you’re cutting to eliminate counter messes
• Can accommodate all of the gravy from even the juiciest turkey or roast
• Great for collecting liquids when cutting up fruit to make fresh juice 
• 20 oz liquid capacity
• Dishwasher safe
• Made of a bacteria-resistant, BPA-free polyethylene
• Weighs 5 lbs (total system assembled)
• Made in the USA

How to Use

• Cutting board:
  • Best used for carving meats or cutting a large melon, such as a watermelon, as the spikes hold the food in place
  • Firmly place the meat or melon on top of the spikes to secure in place
  • Once food is in place, you can begin to carve or cut
• Supplemental cutting board:
  • Can be used either on the main cutting board or directly on your countertop as an additional cutting board surface
  • Ideal for cutting or chopping vegetables and fruits
• Drip tray:
• Comes already in place under the main cutting board. Any juices will automatically collect in the drip tray given the angle and slots in the cutting board
• Once you’re finished cutting or carving, you can slide the drip tray out and either use the juices in preparation of your meal or dispose of them down the drain
• Make sure the drip tray is completely pushed into the main cutting board in the grooves to ensure it collects all of the juices

Care Instructions

• Dishwasher safe
• When loading in the dishwasher, place the cutting board and removable supplemental board on the lower rack with the drip tray on the top rack
• For best results: After wash cycle, remove boards and drip tray and allow to drip dry

About the Brand

The ideal carving and cutting system solution for any cook, chef, or foodie. Karving King eliminates the mess and reduces the stress when carving or cutting everything from meat, foul, and fish to fruits and vegetables.